How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Butter Sauce For Cake?

You need 5 ingredients. The key ingredients include: 1/2 cup butter, 1 cup sugar, 1/4 cup water, 1 egg, beaten, and more.

Is Lemon Butter Sauce For Cake suitable as baking & desserts?

Yes, Lemon Butter Sauce For Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Butter Sauce For Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Butter Sauce For Cake Recipe

Name: Lemon Butter Sauce For Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 1 cup sugar; 1/4 cup water; 1 egg, beaten; 3 tablespoons lemon juice

Lemon Butter Sauce For Cake – a delicious recipe with butter, sugar, water, egg, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup butter
1 cup sugar
1/4 cup water
1 egg, beaten
3 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Baking & Desserts

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Lemon Butter Sauce For Cake

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