How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Broiled Fish?

You need 6 ingredients. The key ingredients include: 1/2 c. margarine or butter, melted, 1/4 c. ReaLemon lemon juice from concentrate, 2 c. fresh bread crumbs (about 4 slices), 1 Tbsp. chopped parsley, and more.

Is Lemon Broiled Fish suitable as seafood?

Yes, Lemon Broiled Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Broiled Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Broiled Fish Recipe

Name: Lemon Broiled Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine or butter, melted; 1/4 c. ReaLemon lemon juice from concentrate; 2 c. fresh bread crumbs (about 4 slices); 1 Tbsp. chopped parsley; 1/2 tsp. paprika; 1 lb. fish fillets (fresh or frozen), thawed

Lemon Broiled Fish – a delicious recipe with margarine, lemon juice from concentrate, bread crumbs, parsley, paprika, fish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. margarine or butter, melted
1/4 c. ReaLemon lemon juice from concentrate
2 c. fresh bread crumbs (about 4 slices)
1 Tbsp. chopped parsley
1/2 tsp. paprika
1 lb. fish fillets (fresh or frozen), thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Seafood

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Lemon Broiled Fish

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