How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Blueberry Pie?

You need 8 ingredients. The key ingredients include: 1 (14 ounce) can sweetened condensed milk, 1/4 cup lemon juice, 1 1/2 cups fresh blueberries, 2 egg yolks, and more.

Is Lemon Blueberry Pie suitable as baking & desserts?

Yes, Lemon Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Blueberry Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Blueberry Pie Recipe

Name: Lemon Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can sweetened condensed milk; 1/4 cup lemon juice; 1 1/2 cups fresh blueberries; 2 egg yolks; 2 (9 inch) pie shells, baked; 8 egg whites; 1/4 cup white sugar; 1/4 teaspoon cream of tartar

Lemon Blueberry Pie – a delicious recipe with condensed milk, lemon juice, fresh blueberries, egg yolks, pie shells, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (14 ounce) can sweetened condensed milk
1/4 cup lemon juice
1 1/2 cups fresh blueberries
2 egg yolks
2 (9 inch) pie shells, baked
8 egg whites
1/4 cup white sugar
1/4 teaspoon cream of tartar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Baking & Desserts

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