Lemon Bars

Name: Lemon Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: Crust:; 2 sticks of margarine; 1/2 cup confectionary sugar; 2 cups flour; Topping:; 4 beaten eggs; 2 cups sugar; 1 teaspoon lemon zest; 1/3 lemon juice; 1/4 cup flour; 1/2 teaspoon baking powder

Eats Now Editorial Team · General

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Lemon Bars – a delicious recipe with Crust, margarine, confectionary sugar, flour, Topping:, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Crust:
2 sticks of margarine
1/2 cup confectionary sugar
2 cups flour
Topping:
4 beaten eggs
2 cups sugar
1 teaspoon lemon zest
1/3 lemon juice
1/4 cup flour
1/2 teaspoon baking powder

1
Crust:
2
Mix until it starts sticking together. Press into 9x13 and bake for 20-25 minutes at 350 degrees.
3
Topping:
4
Mix ingredients together and pour on crust. Bake another 25 minutes at 350 degrees. Cool. Sprinkle lightly with confectionary sugar.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Crust:, 2 sticks of margarine, 1/2 cup confectionary sugar, 2 cups flour, and more.

Yes, Lemon Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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