Lemon Banana Bundt Cake Recipe

Name: Lemon Banana Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups all-purpose flour; 1 2/3 cups unbleached cane sugar; 1 teaspoon baking soda; 1 1/4 teaspoons baking powder; 1 teaspoon vanilla; 2 tablespoons lemon juice; 1/2 cup milk; 2 eggs; 1/2 cup butter; 3 ripe bananas; 1/4 cup powdered sugar, for the top

Servings: persons

2 1/2 cups all-purpose flour
1 2/3 cups unbleached cane sugar
1 teaspoon baking soda
1 1/4 teaspoons baking powder
1 teaspoon vanilla
2 tablespoons lemon juice
1/2 cup milk
2 eggs
1/2 cup butter
3 ripe bananas
1/4 cup powdered sugar, for the top

1
Heat oven to 350 degrees. Grease and flour a 10 inch bundt pan.
2
In a medium bowl, mash bananas.
3
In a large mixing bowl, combine flour, baking powder, baking soda and cane sugar.
4
Beat in butter.
5
Add eggs and vanilla and beat well, about 2 minutes.
6
Add milk to lemon juice and stir. Add to batter and beat well.
7
Stir in bananas.
8
Pour into prepared pan.
9
Bake at 350 degrees for 35 minutes or until toothpick inserted near center comes out clean.
10
Let cool in pan for 10 minutes. With a thin sharp knife, carefully loosen edges. Invert pan onto serving plate and let cool completely.
11
Dust with powered sugar.

992

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 cups all-purpose flour, 1 2/3 cups unbleached cane sugar, 1 teaspoon baking soda, 1 1/4 teaspoons baking powder, and more.

Yes, Lemon Banana Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Banana Bundt Cake

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