How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon And Herb Pork Loin Cutlet?

You need 7 ingredients. The key ingredients include: 2 (150 g) lean boneless pork loin, our cutlets had bone in, olive oil, 1 lemon, zest of, 1 garlic clove, crushed, and more.

Is Lemon And Herb Pork Loin Cutlet suitable as meat & poultry?

Yes, Lemon And Herb Pork Loin Cutlet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon And Herb Pork Loin Cutlet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon And Herb Pork Loin Cutlet Recipe

Name: Lemon And Herb Pork Loin Cutlet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (150 g) lean boneless pork loin, our cutlets had bone in; olive oil; 1 lemon, zest of; 1 garlic clove, crushed; 2 teaspoons fresh thyme leaves; 2 teaspoons chopped fresh sage leaves; 1 teaspoon freshly ground black pepper

Try this homemade Lemon And Herb Pork Loin Cutlet recipe the whole family will love. Made with pork loin, olive oil, lemon and garlic. Easy step-by-step…

This Lemon And Herb Pork Loin Cutlet relies on simple, everyday ingredients such as olive oil, lemon, zest of, garlic clove, crushed and fresh thyme leaves. It comes together quickly and makes 4 servings, at about 168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (150 g) lean boneless pork loin, our cutlets had bone in
olive oil
1 lemon, zest of
1 garlic clove, crushed
2 teaspoons fresh thyme leaves
2 teaspoons chopped fresh sage leaves
1 teaspoon freshly ground black pepper

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Quick Info

Servings
4 servings
Calories
168 kcal
Category
Meat & Poultry

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