Lemon And Condensed Milk Biscuits (Botswana)

1. 1

   Cream together the butter and sugar, then add the condensed milk and keep blending until well mixed.

2. 2

   Add the lemon juice and grated zest, then sift together the dry ingredients and add that too. Keep blending until the ingredients are well-incorporated.

3. 3

   Take teaspoons of dough and roll them into balls, then place them on a greased baking sheet and flatten gently with a fork.

4. 4

   Bake at about 335 degrees for 12 to 15 minutes, or until starting to brown underneath. Let cool, then dust with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.