How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Free Apple, Pear Or Asian Pear Pie?

You need 6 ingredients. The key ingredients include: 4 cups peeled cored and sliced pears or 4 cups apples, 1/2 teaspoon apple pie spice, 2 tablespoons minute tapioca, 2 tablespoons olive oil, and more.

Is Sugar Free Apple, Pear Or Asian Pear Pie suitable as baking & desserts?

Yes, Sugar Free Apple, Pear Or Asian Pear Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Free Apple, Pear Or Asian Pear Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Free Apple, Pear Or Asian Pear Pie Recipe

Name: Sugar Free Apple, Pear Or Asian Pear Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups peeled cored and sliced pears or 4 cups apples; 1/2 teaspoon apple pie spice; 2 tablespoons minute tapioca; 2 tablespoons olive oil; 1/2 cup apple juice concentrate; 2 prepared pie crusts, for bottom and top crust

Bake this irresistible Sugar Free Apple, Pear Or Asian Pear Pie at home. Made with apples, apple pie spice, tapioca and olive oil. Easy step-by-step ins…

This Sugar Free Apple, Pear Or Asian Pear Pie relies on simple, everyday ingredients such as apple pie spice, minute tapioca, olive oil and apple juice concentrate. It comes together quickly and makes 4 servings, at about 207 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sugar Free Apple, Pear Or Asian Pear Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

4 cups peeled cored and sliced pears or 4 cups apples
1/2 teaspoon apple pie spice
2 tablespoons minute tapioca
2 tablespoons olive oil
1/2 cup apple juice concentrate
2 prepared pie crusts, for bottom and top crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sugar Free Apple, Pear Or Asian Pear Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions