Lemon And Chive Prawn Salad

Name: Lemon And Chive Prawn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Shrimp 8 whole; Frisee Lettuce 1 bnch; Butter lettuce 1 bnch; Olive oil 1/2c; Lemon juice 1/4c; Chives 3 tbl; Garlic Minced 2 tbl; Honey 2 tbl; Basil Fresh 4 leaves; Red wine vinegar 1 tbl; Salt & Pepper TT

Eats Now Editorial Team · Seafood

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Lemon And Chive Prawn Salad – a delicious recipe with Shrimp, Butter, Olive oil, Garlic, Honey, Basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Shrimp 8 whole
Frisee Lettuce 1 bnch
Butter lettuce 1 bnch
Olive oil 1/2c
Lemon juice 1/4c
Chives 3 tbl
Garlic Minced 2 tbl
Honey 2 tbl
Basil Fresh 4 leaves
Red wine vinegar 1 tbl
Salt & Pepper TT

1
+Cover Shrimp w/Salt and Pepper and 1 tbl of garlic.
2
+Grill Shrimp For 3-5 min
3
+Add chives, 1tbl garlic lemon juice, honey, and red wine vinegar to a large whisking bowl.
4
+ Slowly add olive oil to mixture and whisk heavily.
5
+Season To Taste w/ S & P.
6
+Rip Lettuce and basil and drizzle dressing ontop.
7
+toss together and then add shrimp ontop.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Shrimp 8 whole, Frisee Lettuce 1 bnch, Butter lettuce 1 bnch, Olive oil 1/2c, and more.

Yes, Lemon And Chive Prawn Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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