How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leg Of Lamb In Marinade?

You need 4 ingredients. The key ingredients include: 1 leg of lamb (about 3 1/2 lb.), 2 c. red wine, 4 cloves garlic, minced, 3 tsp. poultry seasoning.

Is Leg Of Lamb In Marinade suitable as meat & poultry?

Yes, Leg Of Lamb In Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leg Of Lamb In Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leg Of Lamb In Marinade Recipe

Name: Leg Of Lamb In Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 leg of lamb (about 3 1/2 lb.); 2 c. red wine; 4 cloves garlic, minced; 3 tsp. poultry seasoning

Leg Of Lamb In Marinade – a delicious recipe with lamb, red wine, garlic, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 leg of lamb (about 3 1/2 lb.)
2 c. red wine
4 cloves garlic, minced
3 tsp. poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Meat & Poultry

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Leg Of Lamb In Marinade

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