How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Roast And Rice Casserole?

You need 14 ingredients. The key ingredients include: 1 Tbsp. or more margarine, 1 medium/small onion, chopped, 1 can tomatoes, 1 Tbsp. brown sugar, and more.

Is Leftover Roast And Rice Casserole suitable as soups & stews?

Yes, Leftover Roast And Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Leftover Roast And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Roast And Rice Casserole Recipe

Name: Leftover Roast And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. or more margarine; 1 medium/small onion, chopped; 1 can tomatoes; 1 Tbsp. brown sugar; 1 tsp. chili powder; 1 tsp. dry mustard; 1 tsp. salt; 1/4 tsp. pepper; 2 tsp. vinegar; 2 whole cloves; 1 bay leaf; cooked rice; parsley, chopped; cubed, cooked beef or pork

Leftover Roast And Rice Casserole

Eats Now Editorial Team · 44 kcal · Soups & Stews

Leftover Roast And Rice Casserole – a delicious recipe with margarine, onion, tomatoes, brown sugar, chili powder, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Leftover Roast And Rice Casserole

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