How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Meatloaf Tater Tot Casserole?

You need 10 ingredients. The key ingredients include: 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of chicken soup, 8 ounces sour cream, 1 teaspoon seasoned salt, and more.

Is Leftover Meatloaf Tater Tot Casserole suitable as meat & poultry?

Yes, Leftover Meatloaf Tater Tot Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leftover Meatloaf Tater Tot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Meatloaf Tater Tot Casserole Recipe

Name: Leftover Meatloaf Tater Tot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (10.75 ounce) can condensed cream of chicken soup; 8 ounces sour cream; 1 teaspoon seasoned salt; 1/2 teaspoon black pepper; 8 ounces frozen mixed vegetables; 1/2 cup chopped onion; 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots(R)); 1 1/2 pounds leftover meatloaf, sliced; 1 1/2 cups shredded sharp Cheddar cheese (optional)

Leftover Meatloaf Tater Tot Casserole

Eats Now Editorial Team · 358 kcal · Meat & Poultry

Leftover Meatloaf Tater Tot Casserole – a delicious recipe with condensed cream, condensed cream, sour cream, salt, black pepper, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Leftover Meatloaf Tater Tot Casserole

How did you like this recipe?

Frequently Asked Questions