Try this homemade Leftover Ham and Roasted Tomato Pasta recipe the whole family will love. Made with pasta, olive oil, balsamic vinegar and ham lean. Ea…
This Leftover Ham and Roasted Tomato Pasta relies on simple, everyday ingredients such as grams cherry tomatoes halved, olive oil, extra-virgin, balsamic vinegar and x sea salt to taste. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026