Leftover Eggnog Cranberry Muffins

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 9 ingredients. The key ingredients include: 3 cups all-purpose flour, 6 tablespoons sugar, 4-1/2 teaspoons baking powder, 1-1/2 teaspoons salt, and more.

Yes, Leftover Eggnog Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.