How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek Salad with Vinaigrette?

You need 11 ingredients. The key ingredients include: 4 leeks, green top except for 1 inchremoved,root removed except for thin sliver left to hold the leek togethe, ½ cup diced tomatoes, 12 black pitted olives (or more), 1 sprig mint, for garnish, and more.

Is Leek Salad with Vinaigrette suitable as salads?

Yes, Leek Salad with Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Leek Salad with Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Leek Salad with Vinaigrette Recipe

Name: Leek Salad with Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 leeks, green top except for 1 inchremoved,root removed except for thin sliver left to hold the leek togethe; ½ cup diced tomatoes; 12 black pitted olives (or more); 1 sprig mint, for garnish; 1 green onion, chopped; ¼ cup fresh lemon juice; 2 teaspoons Dijon mustard; ½ teaspoon sugar; pepper; 1 teaspoon of fresh mint, chopped; ¼ cup lite olive oil (or virgin)

Leek Salad with Vinaigrette

Eats Now Editorial Team · 156 kcal · Salads

Leek Salad with Vinaigrette – a delicious recipe with leeks, tomatoes, black, mint, green onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Leek Salad with Vinaigrette

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