How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leek And Potato Gratin?

You need 7 ingredients. The key ingredients include: 1 clove garlic, crushed, 2 1/4 lbs potatoes, peeled and thinly sliced, 3 None leeks, trimmed, halved lengthwise and thinly sliced, None None Pinch of freshly grated nutmeg, and more.

Is Leek And Potato Gratin suitable as general?

Yes, Leek And Potato Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Leek And Potato Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leek And Potato Gratin Recipe

Name: Leek And Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, crushed; 2 1/4 lbs potatoes, peeled and thinly sliced; 3 None leeks, trimmed, halved lengthwise and thinly sliced; None None Pinch of freshly grated nutmeg; 1 cup vegetable stock; 1 cup light cream; 2 tbsp butter, diced

Try this homemade Leek And Potato Gratin recipe the whole family will love. Made with clove garlic, potatoes, leeks and nutmeg. Easy step-by-step instru…

This Leek And Potato Gratin relies on simple, everyday ingredients such as garlic, crushed, vegetable stock, light cream and butter, diced. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 clove garlic, crushed
2 1/4 lbs potatoes, peeled and thinly sliced
3 None leeks, trimmed, halved lengthwise and thinly sliced
None None Pinch of freshly grated nutmeg
1 cup vegetable stock
1 cup light cream
2 tbsp butter, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
General

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