Lemon Snowballs

Name: Lemon Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2/3 cup sugar; 2 teaspoons grated lemon rind; 1 egg; 3 tablespoons lemon juice; 1 tablespoon water; 1 3/4 cups flour; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/4 teaspoon cream of tartar; 1/2 cup finely chopped pecans

Eats Now Editorial Team · 659 kcal · General

Jump to Recipe

Lemon Snowballs – a delicious recipe with butter, sugar, lemon rind, egg, lemon juice, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup butter
2/3 cup sugar
2 teaspoons grated lemon rind
1 egg
3 tablespoons lemon juice
1 tablespoon water
1 3/4 cups flour
1/4 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon cream of tartar
1/2 cup finely chopped pecans

1
Heat oven to 350 degrees. Grease baking sheets. Cream fist six ingredients together. Sift flour, baking soda, salt and cream of tartar together and add to creamed mixture along with nuts. Make 1-inch balls and place 1-inch apart on baking sheet.
2
Bake 10-15 minutes until cookies are light brown on bottom. Cool slightly and roll in powdered sugar.

659

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter, 2/3 cup sugar, 2 teaspoons grated lemon rind, 1 egg, and more.

Yes, Lemon Snowballs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
659 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Curry-Orange Chocolate Pots De Creme
Pan-Braised Radishes And Greens
Strawberry Limoncello Fool
Bourbon Cherry Almond Truffles

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy