Lecso

1. 1

   Saute onions in olive oil.

2. 2

   Add paprika and then add the rest of the ingredients.

3. 3

   Slice tomatoes and peppers into cubes and when onions are translucent add them to the pan.

4. 4

   Let cook on low heat for about 1/2 hour; add salt and pepper to taste.

5. 5

   That is the basic recipe -- my mother always canned several jars and then used it with eggs scrambled in the sauce, or added potatoes or Nokedli Hungarian homemade noodles).

6. 6

   You can also add Kolbaz or any kind of sausage or bacon you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.