Chicken Wings With Angry Sauce Recipe

Name: Chicken Wings With Angry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pounds chicken wings (about 24); 1/4 cup canola; Kosher salt; Freshly ground pepper; 1/3 cup gochujang (Korean chile paste); 2 tablespoons gochugaru (Korean chile powder); 2 tablespoons sugar; 1 tablespoon toasted sesame oil; 1 tablespoon water; 2 tablespoons unseasoned rice vinegar; 2 teaspoons soy sauce; 2 teaspoons minced peeled fresh ginger; 1 teaspoon minced garlic; Sesame seeds and thinly sliced scallions for garnish

Servings: persons

6 pounds chicken wings (about 24)
1/4 cup canola
Kosher salt
Freshly ground pepper
1/3 cup gochujang (Korean chile paste)
2 tablespoons gochugaru (Korean chile powder)
2 tablespoons sugar
1 tablespoon toasted sesame oil
1 tablespoon water
2 tablespoons unseasoned rice vinegar
2 teaspoons soy sauce
2 teaspoons minced peeled fresh ginger
1 teaspoon minced garlic
Sesame seeds and thinly sliced scallions for garnish

1
1. Preheat oven to 450. Line 2 large rimmed baking sheets with foil and coat with nonstick cooking spray. In a large bowl, toss the wings with canola oil and season with salt and pepper. Transfer wings, skin side up, to the prepared baking sheets and roast them for about 45 minutes, until they are cooked through and crisp.
2
2. Meanwhile, in another large bowl, whisk all of the remaining ingredients except the garnish with a pinch of freshly ground pepper.
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3.Add the crispy wings to the chile sauce, toss to coat and garnish with sesame seeds and scallions.

1191

kcal

Calories

Fat

Carbs

211

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 pounds chicken wings (about 24), 1/4 cup canola, Kosher salt, Freshly ground pepper, and more.

Yes, Chicken Wings With Angry Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Wings With Angry Sauce

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