How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Meatloaf From Leftovers ?

You need 9 ingredients. The key ingredients include: 1 lb ground turkey, 1 c cooked vegetables, 1 c cooked rice, risotto, barley, or oatmeal, 1 egg, and more.

Is Turkey Meatloaf From Leftovers suitable as meat & poultry?

Yes, Turkey Meatloaf From Leftovers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Meatloaf From Leftovers ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Meatloaf From Leftovers Recipe

Name: Turkey Meatloaf From Leftovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 c cooked vegetables; 1 c cooked rice, risotto, barley, or oatmeal; 1 egg; 1/2 c milk; 1/2 c breadcrumbs; 1/4-1/2 c cooked bacon, ham, or sausage; 1/2 c any sauce you have; salt and pepper to taste

Turkey Meatloaf From Leftovers – a delicious recipe with ground turkey, vegetables, rice, egg, milk, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground turkey
1 c cooked vegetables
1 c cooked rice, risotto, barley, or oatmeal
1 egg
1/2 c milk
1/2 c breadcrumbs
1/4-1/2 c cooked bacon, ham, or sausage
1/2 c any sauce you have
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Meatloaf From Leftovers

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