Bake this irresistible Leche Flan(Baked Caramel Custard) at home. Made with brown sugar, water, condensed milk and milk. Easy step-by-step instructions …
This Leche Flan(Baked Caramel Custard) relies on simple, everyday ingredients such as brown sugar, water, evaporated milk and egg yolks. It comes together quickly and makes 4 servings, at about 707 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Leche Flan(Baked Caramel Custard) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026