Bake this irresistible Lebanese Zaatar (Za'Atar) Bread at home. Made with warm water, yeast, salt and white sugar. Easy step-by-step instructions included.
This Lebanese Zaatar (Za'Atar) Bread relies on simple, everyday ingredients such as warm water, (.25 ounce) package yeast, salt and white sugar. It comes together quickly and makes 4 servings, at about 2195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026