Leah's Calico Beans Recipe

Name: Leah's Calico Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1/2 lb bacon; 1 cup onion, chopped; 2 tbsp dry mustard; 2 tbsp molasses; 1/2 cup ketchup; 1 cup brown sugar; 1 16 oz can of kidney beans, drained; 1 can 16 oz. lima beans, drained; 1 28 oz. can of pork and beans

Servings: persons

1 lb ground beef
1/2 lb bacon
1 cup onion, chopped
2 tbsp dry mustard
2 tbsp molasses
1/2 cup ketchup
1 cup brown sugar
1 16 oz can of kidney beans, drained
1 can 16 oz. lima beans, drained
1 28 oz. can of pork and beans

1
Brown beef and cut up bacon, remove from grease with slotted spoon.
2
Saute onion in left-over grease, remove with slotted spoon and stir into meat mixture.
3
Combine all the beans and meat mixture in a large baking pan.
4
I find that a roasting pan works well.
5
Mix together the mustard, ketchup, molasses, and brown sugar together.
6
Then mix thoroughly into the beans and meat.
7
Bake in a 350 oven for about 45-60 minutrs.
8
Delicious!

1054

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground beef, 1/2 lb bacon, 1 cup onion, chopped, 2 tbsp dry mustard, and more.

Yes, Leah's Calico Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leah's Calico Beans

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