Lb'S Spinach Quiche

Name: Lb'S Spinach Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup plain yogurt; 1/2 cup milk; 5 eggs, lightly beaten; 1/2 clove minced garlic; 1 cup of fresh sliced mushrooms; 4 oz. shredded reduced-fat Cheddar cheese; 4 oz. Feta cheese; 1 cup Fresh spinach; 1/4 cup chopped onion; 9 inch unbaked pie shell; Salt to taste

Eats Now Editorial Team · 465 kcal · Breakfast

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Lb'S Spinach Quiche – a delicious recipe with plain yogurt, milk, eggs, garlic, mushrooms, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 cup plain yogurt
1/2 cup milk
5 eggs, lightly beaten
1/2 clove minced garlic
1 cup of fresh sliced mushrooms
4 oz. shredded reduced-fat Cheddar cheese
4 oz. Feta cheese
1 cup Fresh spinach
1/4 cup chopped onion
9 inch unbaked pie shell
Salt to taste

1
Preheat oven to 400 degrees. Line a cookie sheet with foil.
2
In a large bowl, whisk together yogurt and milk until smooth. Then whisk in eggs.
3
Mix garlic, mushrooms, cheese, spinach & onion and layer in pie shell. Then pour in egg mixture.
4
Place quiche on prepared cookie sheet. Cover quiche with foil. Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.

465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup plain yogurt, 1/2 cup milk, 5 eggs, lightly beaten, 1/2 clove minced garlic, and more.

Yes, Lb'S Spinach Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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