Fresh, crisp and full of flavor — this Layered Vegetable Salad with Caper and Thyme Dressing is a must-try. Made with cabbage, red onions, yellow bell p…
This Layered Vegetable Salad with Caper and Thyme Dressing relies on simple, everyday ingredients such as plain yogurt, mayonnaise and fresh thyme leaves, minced. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026