Layered Tostado Casserole

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a skillet, brown beef and drain. Stir in beans, tomato sauce, taco seasoning and 1/2 cup water. Bring to a boil, reduce heat, simmer, covered, for 10 minutes.

3. 3

   In a 12 x 7 1/2 x 2-inch baking dish, layer half of the taco shells, half of the meat mixture and half of the cheese.

4. 4

   Repeat the layers.

5. 5

   Bake, uncovered, for 30 minutes.

6. 6

   Let stand 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.