How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Spinach Salad?

You need 10 ingredients. The key ingredients include: 2 hard-cooked eggs, chopped, 10 slices bacon, cooked and crumbled, 1 (10 oz.) pkg. frozen green peas, thawed, 1/4 tsp. lemon pepper seasoning, and more.

Is Layered Spinach Salad suitable as salads?

Yes, Layered Spinach Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Spinach Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Spinach Salad Recipe

Name: Layered Spinach Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 hard-cooked eggs, chopped; 10 slices bacon, cooked and crumbled; 1 (10 oz.) pkg. frozen green peas, thawed; 1/4 tsp. lemon pepper seasoning; 1/2 c. freshly grated Romano cheese (optional); 1 lb. fresh spinach; 5 green onions, sliced; 1 (8 oz.) carton sour cream; 1 c. mayonnaise; 1/8 tsp. garlic powder

Layered Spinach Salad

Eats Now Editorial Team · 1151 kcal · Salads

Layered Spinach Salad – a delicious recipe with eggs, bacon, frozen green peas, lemon pepper, freshly grated Romano cheese, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Spinach Salad

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