How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Seafood Dip?

You need 9 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, softened, 2 tablespoons mayonnaise, 1 teaspoon cayenne pepper, ½ teaspoon garlic powder, and more.

Is Layered Seafood Dip suitable as seafood?

Yes, Layered Seafood Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Layered Seafood Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Seafood Dip Recipe

Name: Layered Seafood Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, softened; 2 tablespoons mayonnaise; 1 teaspoon cayenne pepper; ½ teaspoon garlic powder; 1 teaspoon Dijon mustard; ½ cup sliced green onion, use some green tops; ¾ cup diced tomatoes; 1 lb lump crabmeat; ½ cup shredded cheddar cheese

Layered Seafood Dip – a delicious recipe with cream cheese, mayonnaise, cayenne pepper, garlic, mustard, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 ounce) packages cream cheese, softened
2 tablespoons mayonnaise
1 teaspoon cayenne pepper
½ teaspoon garlic powder
1 teaspoon Dijon mustard
½ cup sliced green onion, use some green tops
¾ cup diced tomatoes
1 lb lump crabmeat
½ cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Seafood

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Layered Seafood Dip

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