How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 head chopped lettuce, 1 small pkg. or can green peas, 1 pkg. shredded Cheddar cheese, 6 hard-boiled eggs, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head chopped lettuce; 1 small pkg. or can green peas; 1 pkg. shredded Cheddar cheese; 6 hard-boiled eggs, chopped; 4 tomatoes; 3/4 lb. fried crisp bacon; 1 1/2 c. salad dressing; 1 medium size onion, chopped

Layered Salad – a delicious recipe with green peas, Cheddar cheese, eggs, tomatoes, fried crisp bacon, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head chopped lettuce
1 small pkg. or can green peas
1 pkg. shredded Cheddar cheese
6 hard-boiled eggs, chopped
4 tomatoes
3/4 lb. fried crisp bacon
1 1/2 c. salad dressing
1 medium size onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
944 kcal
Category
Salads

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Layered Salad

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