How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 7 ingredients. The key ingredients include: 1 head lettuce, shredded, 1 large bell pepper, chopped, 1 large onion, chopped, 1 can small English peas, drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce, shredded; 1 large bell pepper, chopped; 1 large onion, chopped; 1 can small English peas, drained; 1 large block Cheddar cheese, grated; 3 or 4 boiled eggs, chopped; 4 chicken breasts, boiled, deboned and finely chopped

Layered Salad – a delicious recipe with head lettuce, bell pepper, onion, peas, Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, shredded
1 large bell pepper, chopped
1 large onion, chopped
1 can small English peas, drained
1 large block Cheddar cheese, grated
3 or 4 boiled eggs, chopped
4 chicken breasts, boiled, deboned and finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1221 kcal
Category
Salads

Eats Now Editorial Team

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