How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 head lettuce, torn into bite size pieces, 5 hard-boiled eggs, chopped, salt and pepper to taste, 1 lb. bacon, fried and crumbled, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head lettuce, torn into bite size pieces; 5 hard-boiled eggs, chopped; salt and pepper to taste; 1 lb. bacon, fried and crumbled; 10 oz. pkg. frozen peas, thawed and drained; 1 onion, minced; 3/4 c. mayonnaise; 3/4 c. Miracle Whip; 4 oz. Swiss cheese; 4 oz. Mozzarella

Layered Salad – a delicious recipe with head lettuce, eggs, salt, bacon, frozen peas, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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