How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 7 ingredients. The key ingredients include: 1 medium red potato, boiled, cooled and sliced, 1 small avocado, peeled, pitted and sliced, 1 small tomato, diced, 2 Tbsp. or more fresh basil, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium red potato, boiled, cooled and sliced; 1 small avocado, peeled, pitted and sliced; 1 small tomato, diced; 2 Tbsp. or more fresh basil, chopped; garlic flavored vinegar or white wine; salt; white pepper, freshly ground

Layered Salad – a delicious recipe with red potato, avocado, tomato, fresh basil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium red potato, boiled, cooled and sliced
1 small avocado, peeled, pitted and sliced
1 small tomato, diced
2 Tbsp. or more fresh basil, chopped
garlic flavored vinegar or white wine
salt
white pepper, freshly ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Salads

Eats Now Editorial Team

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Layered Salad

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