How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24-Hour Layered Vegetable Salad?

You need 9 ingredients. The key ingredients include: lettuce, scallions, sliced thin, celery, sliced thin, 1 box unthawed frozen peas, and more.

Is 24-Hour Layered Vegetable Salad suitable as salads?

Yes, 24-Hour Layered Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24-Hour Layered Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24-Hour Layered Vegetable Salad Recipe

Name: 24-Hour Layered Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lettuce; scallions, sliced thin; celery, sliced thin; 1 box unthawed frozen peas; 1/2 lb. bacon, cooked crisp, well drained and broken into pieces; 1 1/2 c. mayonnaise; 2 Tbsp. sugar; 1/2 c. Parmesan cheese; 2 to 3 eggs, hard-boiled

24-Hour Layered Vegetable Salad – a delicious recipe with scallions, celery, frozen peas, bacon, mayonnaise, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

lettuce
scallions, sliced thin
celery, sliced thin
1 box unthawed frozen peas
1/2 lb. bacon, cooked crisp, well drained and broken into pieces
1 1/2 c. mayonnaise
2 Tbsp. sugar
1/2 c. Parmesan cheese
2 to 3 eggs, hard-boiled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Salads

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24-Hour Layered Vegetable Salad

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