How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 7 ingredients. The key ingredients include: lettuce, torn in bite sizes, 1 c. green peas, drained, 1 green pepper, chopped, 1 onion, chopped, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lettuce, torn in bite sizes; 1 c. green peas, drained; 1 green pepper, chopped; 1 onion, chopped; 1 can sliced water chestnuts, drained; 4 boiled eggs, sliced; mayonnaise

Layered Salad – a delicious recipe with green peas, green pepper, onion, water chestnuts, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

lettuce, torn in bite sizes
1 c. green peas, drained
1 green pepper, chopped
1 onion, chopped
1 can sliced water chestnuts, drained
4 boiled eggs, sliced
mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Salads

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Layered Salad

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