How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 7 ingredients. The key ingredients include: 1 head lettuce or bunch spinach, 1 pkg. cooked English peas (frozen), water chestnuts, sliced thin, 1/2 c. each: onion, bell pepper and celery, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce or bunch spinach; 1 pkg. cooked English peas (frozen); water chestnuts, sliced thin; 1/2 c. each: onion, bell pepper and celery; Hellmann's mayonnaise (about 3 c.); 1 lb. bacon; 1 Tbsp. sugar

Layered Salad – a delicious recipe with head lettuce, peas, water chestnuts, onion, mayonnaise, bacon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce or bunch spinach
1 pkg. cooked English peas (frozen)
water chestnuts, sliced thin
1/2 c. each: onion, bell pepper and celery
Hellmann's mayonnaise (about 3 c.)
1 lb. bacon
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Salads

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Layered Salad

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