How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 10 ingredients. The key ingredients include: 1 head of lettuce, washed and torn, 1 1/2 cups chopped celery, 1 1/2 cups chopped green pepper, 1 1/2 cups chopped onion, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head of lettuce, washed and torn; 1 1/2 cups chopped celery; 1 1/2 cups chopped green pepper; 1 1/2 cups chopped onion; 1 can English peas, drained; 1 cup mayonnaise cup ranch dressing; 6 oz. grated cheddar cheese; 2 hard cooked eggs, chopped; 1 can sliced water chestnuts; 8 slices of bacon, fried, and crumbled

Layered Salad

Eats Now Editorial Team · 1164 kcal · Salads

Layered Salad – a delicious recipe with of lettuce, celery, green pepper, onion, English peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Salad

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