How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Salad?

You need 8 ingredients. The key ingredients include: 1 head lettuce, torn in small pieces, 1 onion, sliced in rings, 4 eggs, hard-boiled, 1 can peas, drained, and more.

Is Layered Salad suitable as salads?

Yes, Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Salad Recipe

Name: Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head lettuce, torn in small pieces; 1 onion, sliced in rings; 4 eggs, hard-boiled; 1 can peas, drained; 1 (8 oz.) pkg. grated cheese; bacon bits; 2 c. mayonnaise; 2 Tbsp. sugar

Layered Salad – a delicious recipe with head lettuce, onion, eggs, peas, grated cheese, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce, torn in small pieces
1 onion, sliced in rings
4 eggs, hard-boiled
1 can peas, drained
1 (8 oz.) pkg. grated cheese
bacon bits
2 c. mayonnaise
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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