How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Pudding Cake?

You need 3 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 pkg. vanilla pudding mix (cooked type), 1 large chocolate Cool Whip.

Is Layered Pudding Cake suitable as baking & desserts?

Yes, Layered Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Layered Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Layered Pudding Cake Recipe

Name: Layered Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 pkg. vanilla pudding mix (cooked type); 1 large chocolate Cool Whip

Layered Pudding Cake – a delicious recipe with white cake mix, vanilla pudding mix, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
1 pkg. vanilla pudding mix (cooked type)
1 large chocolate Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Baking & Desserts

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