How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Pretzel Jello Salad?

You need 9 ingredients. The key ingredients include: 2 c. crushed pretzels, 3/4 c. margarine, melted, 3 Tbsp. sugar, 8 oz. cream cheese, and more.

Is Layered Pretzel Jello Salad suitable as salads?

Yes, Layered Pretzel Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Pretzel Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Pretzel Jello Salad Recipe

Name: Layered Pretzel Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crushed pretzels; 3/4 c. margarine, melted; 3 Tbsp. sugar; 8 oz. cream cheese; 1 c. sugar; 8 oz. Cool Whip; 1 (6 oz.) pkg. strawberry jello; 2 c. boiling water; 2 (10 oz.) pkg. frozen strawberries, partially thawed

Layered Pretzel Jello Salad – a delicious recipe with pretzels, margarine, sugar, cream cheese, sugar, strawberry jello. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. crushed pretzels
3/4 c. margarine, melted
3 Tbsp. sugar
8 oz. cream cheese
1 c. sugar
8 oz. Cool Whip
1 (6 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries, partially thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1554 kcal
Category
Salads

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Layered Pretzel Jello Salad

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