How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 9 ingredients. The key ingredients include: 1 package taco seasoning, 1 8-ounce carton sour cream, 1 16-ounce can refried beans, 1/2 cup chopped green onion, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package taco seasoning; 1 8-ounce carton sour cream; 1 16-ounce can refried beans; 1/2 cup chopped green onion; 1/4 cup green olives, chopped; 1 container avocado dip (optional); 1 medium size chopped tomato; 1 small can chopped green chilies; 1 package Monterey Jack grated cheese

Layered Mexican Dip – a delicious recipe with taco, sour cream, beans, green onion, green olives, avocado. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 package taco seasoning
1 8-ounce carton sour cream
1 16-ounce can refried beans
1/2 cup chopped green onion
1/4 cup green olives, chopped
1 container avocado dip (optional)
1 medium size chopped tomato
1 small can chopped green chilies
1 package Monterey Jack grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Layered Mexican Dip

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