How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Mexican Dip?

You need 15 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can refried beans, 1 (16 oz.) can chili without beans, 1 envelope taco seasoning mix, and more.

Is Layered Mexican Dip suitable as snacks & appetizers?

Yes, Layered Mexican Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Layered Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Mexican Dip Recipe

Name: Layered Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. ground beef; 1 (16 oz.) can refried beans; 1 (16 oz.) can chili without beans; 1 envelope taco seasoning mix; 3 Tbsp. picante sauce; 3 medium ripe avocados; 2 Tbsp. lemon juice; 1/2 tsp. garlic salt; 1/8 tsp. pepper; 2 c. sour cream; 3 c. shredded iceberg lettuce; 2 medium tomatoes, chopped; 3/4 c. shredded Cheddar cheese; 3/4 c. shredded Monterey Jack cheese; corn chips

Layered Mexican Dip

Eats Now Editorial Team · Snacks & Appetizers

Layered Mexican Dip – a delicious recipe with ground beef, beans, beans, taco, picante sauce, avocados. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Layered Mexican Dip

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