How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Lettuce Salad?

You need 11 ingredients. The key ingredients include: 3 to 4 c. salad greens (iceberg, curly endive), 1 c. thinly sliced red onion rings, 1/2 c. celery, cut diagonally into 1/2-inch pieces, 1/2 c. coarsely chopped green pepper, and more.

Is Layered Lettuce Salad suitable as salads?

Yes, Layered Lettuce Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Lettuce Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Lettuce Salad Recipe

Name: Layered Lettuce Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. salad greens (iceberg, curly endive); 1 c. thinly sliced red onion rings; 1/2 c. celery, cut diagonally into 1/2-inch pieces; 1/2 c. coarsely chopped green pepper; 1 1/2 c. cauliflower pieces; 1 (10 oz.) pkg. frozen peas, thawed; 1/2 lb. sliced bacon, fried, crumbled; 2 tsp. dried fines herbes; 1 c. mayonnaise or salad dressing; 2/3 c. grated Parmesan cheese; ground pepper

Layered Lettuce Salad

Eats Now Editorial Team · 968 kcal · Salads

Layered Lettuce Salad – a delicious recipe with salad greens, red onion, celery, green pepper, cauliflower, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Layered Lettuce Salad

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