How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Green Salad?

You need 7 ingredients. The key ingredients include: 1 head lettuce or 1/2 spinach and 1/2 lettuce, 4 hard cooked eggs, chopped, 1 bunch green onions, diced, 1 lb. bacon, cooked and crumbled, and more.

Is Layered Green Salad suitable as salads?

Yes, Layered Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Layered Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Green Salad Recipe

Name: Layered Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head lettuce or 1/2 spinach and 1/2 lettuce; 4 hard cooked eggs, chopped; 1 bunch green onions, diced; 1 lb. bacon, cooked and crumbled; 1/2 pkg. frozen green peas; 2 tsp. sugar; salt and pepper

Layered Green Salad – a delicious recipe with head lettuce, eggs, green onions, bacon, frozen green peas, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head lettuce or 1/2 spinach and 1/2 lettuce
4 hard cooked eggs, chopped
1 bunch green onions, diced
1 lb. bacon, cooked and crumbled
1/2 pkg. frozen green peas
2 tsp. sugar
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Salads

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