How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad with Curry-Honey Sauce?

You need 8 ingredients. The key ingredients include: 1 ripe mango, peeled and cubed (1 1/2 cups), 4 cups chopped fresh pineapple, 1/4 cup fresh lemon juice, 1 cup low-fat plain or vanilla yogurt, and more.

Is Fruit Salad with Curry-Honey Sauce suitable as salads?

Yes, Fruit Salad with Curry-Honey Sauce falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad with Curry-Honey Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad with Curry-Honey Sauce Recipe

Name: Fruit Salad with Curry-Honey Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ripe mango, peeled and cubed (1 1/2 cups); 4 cups chopped fresh pineapple; 1/4 cup fresh lemon juice; 1 cup low-fat plain or vanilla yogurt; 2 Tbs. honey; 1/4 tsp. curry powder (optional); 1/2 cup fresh raspberries; ⅓ cup toasted flaked coconut for garnish (optional)

Fruit Salad with Curry-Honey Sauce – a delicious recipe with mango, fresh pineapple, lemon juice, low-fat plain, honey, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 ripe mango, peeled and cubed (1 1/2 cups)
4 cups chopped fresh pineapple
1/4 cup fresh lemon juice
1 cup low-fat plain or vanilla yogurt
2 Tbs. honey
1/4 tsp. curry powder (optional)
1/2 cup fresh raspberries
⅓ cup toasted flaked coconut for garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Salads

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