How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brown & Wild Rice Salad?

You need 15 ingredients. The key ingredients include: 12 ounces mixed wild and brown basmati rice, cooked and cooled*, 2 ounces sultanas, 2 teaspoons ground nut oil, 2 ounces walnuts, toasted, and more.

Is Brown & Wild Rice Salad suitable as salads?

Yes, Brown & Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Brown & Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Brown & Wild Rice Salad Recipe

Name: Brown & Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces mixed wild and brown basmati rice, cooked and cooled*; 2 ounces sultanas; 2 teaspoons ground nut oil; 2 ounces walnuts, toasted; 3 medium tomatoes, diced; 3 inches cucumbers, diced; 1 small red and yellow pepper, diced; 1 red skinned apple, chopped; 3 scallions, chopped; salt and pepper; salad dressing; 1 garlic clove; 3 tablespoons white wine vinegar; 6 tablespoons extra virgin olive oil; 1 teaspoon salt and pepper

Brown & Wild Rice Salad

Eats Now Editorial Team · 700 kcal · Salads

Brown & Wild Rice Salad – a delicious recipe with brown basmati rice, sultanas, ground nut oil, walnuts, tomatoes, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Brown & Wild Rice Salad

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