Layered Fruit Salad Supreme Recipe

Name: Layered Fruit Salad Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; ¼ cup milk; ½ teaspoon grated lemon peel; 1 tablespoon lemon juice; 1 cup whipping cream; ½ cup confectioners' sugar; 3 apples; 12 honeydew melon; 3 cups green seedless grapes; ½ cup chopped pecans

Servings: persons

1 (8 ounce) package cream cheese
¼ cup milk
½ teaspoon grated lemon peel
1 tablespoon lemon juice
1 cup whipping cream
½ cup confectioners' sugar
3 apples
12 honeydew melon
3 cups green seedless grapes
½ cup chopped pecans

1
Mix the cream cheese, milk, lemon peel and lemon juice until well blended and smooth.
2
Beat the whipping cream and confectioners' sugar in a small chilled bowl until stiff.
3
Fold cream cheese mixture gently into whipped cream.
4
Cut the apples into thin slices.
5
Mix 1/2 of the cream cheese mixture and the apple slices, stirring to coat.
6
Cut the honeydew into cubes and place in a 3-quart bowl.
7
Spread apple mixture on top of melon.
8
Place grapes on apple mixture.
9
Spread remaining cream cheese mixture over grapes.
10
Sprinkle pecans on top.
11
Refrigerate until ready to serve.

1513

kcal

Calories

Fat

307

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, ¼ cup milk, ½ teaspoon grated lemon peel, 1 tablespoon lemon juice, and more.

Yes, Layered Fruit Salad Supreme falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Fruit Salad Supreme

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