How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Enchiladas?

You need 9 ingredients. The key ingredients include: 3 wheat flour tortillas, 2 chicken breasts, grilled and shredded, 8 ounces cheddar cheese, grated, 1 onion, thinly sliced, and more.

Is Layered Enchiladas suitable as soups & stews?

Yes, Layered Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Layered Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Enchiladas Recipe

Name: Layered Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 wheat flour tortillas; 2 chicken breasts, grilled and shredded; 8 ounces cheddar cheese, grated; 1 onion, thinly sliced; 12 green bell pepper, thinly sliced; 4 garlic cloves, minced; 1 ½ cups enchilada sauce; 1 teaspoon cumin; 1 ½ tablespoons chili powder

Layered Enchiladas – a delicious recipe with flour tortillas, chicken breasts, cheddar cheese, onion, green bell pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 wheat flour tortillas
2 chicken breasts, grilled and shredded
8 ounces cheddar cheese, grated
1 onion, thinly sliced
12 green bell pepper, thinly sliced
4 garlic cloves, minced
1 ½ cups enchilada sauce
1 teaspoon cumin
1 ½ tablespoons chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Layered Enchiladas

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