How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Crab Dip?

You need 7 ingredients. The key ingredients include: 8 oz. cream cheese, 1 1/2 Tbsp. Worcestershire sauce, 1 Tbsp. lemon juice, 2 Tbsp. mayonnaise, and more.

Is Layered Crab Dip suitable as seafood?

Yes, Layered Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Layered Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Crab Dip Recipe

Name: Layered Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 1/2 Tbsp. Worcestershire sauce; 1 Tbsp. lemon juice; 2 Tbsp. mayonnaise; 1 small minced onion; dash of Tabasco sauce; dash of garlic powder

Layered Crab Dip – a delicious recipe with cream cheese, Worcestershire sauce, lemon juice, mayonnaise, onion, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese
1 1/2 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1 small minced onion
dash of Tabasco sauce
dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Seafood

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