Name: Layered Chicken Salad
Yield: 4 servings
Ingredients: 4 cups iceberg lettuce, shredded; 1 md. cucumber, thinly sliced; 1 cup fresh bean sprouts; 1 can (8 oz.) waterchestnuts, drained; 1/2 cup green onion, sliced; 1 lb. pea pods, halved; 4 cups cubed chicken, cooked; 2 cups mayonnaise; 1 tbsp. sugar; 2 tsp. curry powder; 1/2 tsp. ground ginger; Cherry tomatoes; Fresh parsley (optional)

4 cups iceberg lettuce, shredded

1 md. cucumber, thinly sliced

1 cup fresh bean sprouts

1 can (8 oz.) waterchestnuts, drained

1/2 cup green onion, sliced

1 lb. pea pods, halved

4 cups cubed chicken, cooked

2 cups mayonnaise

1 tbsp. sugar

2 tsp. curry powder

1/2 tsp. ground ginger

Cherry tomatoes

Fresh parsley (optional)

Layered Chicken Salad

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