Layered Chicken Bake Recipe

Name: Layered Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 1 box Stove Top stuffing; 1 bag frozen broccoli; 6 slices American cheese; 1 can cream of mushroom soup; 1 (10 3/4 oz.) can Campbell's condensed cream of broccoli soup; 1 (10 3/4 oz.) can Campbell's condensed creamy chicken mushroom soup; 1 c. milk; 1/4 tsp. dried thyme leaves, crushed; 1/4 tsp. pepper; 4 c. cooked, cut up vegetables (broccoli, cauliflower, carrots and potatoes); 2 c. cubed, cooked chicken or turkey; 1 (7 1/2 oz.) pkg. refrigerated biscuits (10)

Servings: persons

4 chicken breasts
1 box Stove Top stuffing
1 bag frozen broccoli
6 slices American cheese
1 can cream of mushroom soup
1 (10 3/4 oz.) can Campbell's condensed cream of broccoli soup
1 (10 3/4 oz.) can Campbell's condensed creamy chicken mushroom soup
1 c. milk
1/4 tsp. dried thyme leaves, crushed
1/4 tsp. pepper
4 c. cooked, cut up vegetables (broccoli, cauliflower, carrots and potatoes)
2 c. cubed, cooked chicken or turkey
1 (7 1/2 oz.) pkg. refrigerated biscuits (10)

1
In 2-quart oblong baking dish, combine soups, milk, thyme and pepper.
2
Stir in vegetables and chicken.
3
Bake at 400u00b0 for 15 minutes.
4
Stir.
5
Meanwhile, cut each biscuit into quarters, cutting almost but not all the way through the bottom.
6
Arrange biscuits over hot chicken mixture.
7
Bake 15 minutes more or until biscuits are golden brown and filling is hot and bubbling.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 chicken breasts, 1 box Stove Top stuffing, 1 bag frozen broccoli, 6 slices American cheese, and more.

Yes, Layered Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Layered Chicken Bake

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